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How to choose a countertop convection oven

A countertop convection oven is a great appliance that everyone should have in their home. They are much better than traditional ovens because they then use convection as their way of cooking. Convection ovens use a fan that circulates the heat in the oven using a fan. The circulating air allows your food to cook much more evenly, faster and at a lower temperature.

To start shopping for a convection oven, you need to know what size to buy. They come in a variety of sizes, from small to large. The smaller ones are good for cooking frozen food for one or two people. Mediums can cook a large pizza or two. Larger models can cook a whole turkey. Base your decision on what kinds of food you can cook and how much counter space you’re willing to sacrifice.

Second, you need to determine what kind of food you will be cooking. Convection ovens can toast, broil, bake, defrost, and higher-end models have a broiler. Almost all of those features are standard on most models, but some are not. Make sure the oven you’re buying has all the features you need. You don’t want to buy something and then realize it doesn’t have everything you want.

Probably the most important factor in your decision is price. On average, the cheapest models start at around $50 and go up to $200. Find one within your budget that has all the features you want and the right size. Also be sure to read customer reviews on the oven you are buying, it will save you money in the long run.

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