Spiced pumpkin pie
Pumpkin Spice Filtered Water is a great addition to your pantry. Why would you want to make use of this type of canned product when there are more efficient alternatives? When the economy takes a turn downward, things can really become tough to manage. With the prices of everything rising, this can be very frustrating.
In my case, I was faced with running out of pumpkin spice on Halloween. This really put a damper on the party and my family was forced to eat at an expensive restaurant. Being a sensible human being, I decided to plan a little snack in my back yard. This enticed me to search for alternatives to air heating that would save money and the environment.
First off, I purchased a high efficiency air source. This was made of a clear plastic tube attached to a metal rod. I simply sprayed the can with the cleaner and then held the rod over the open area. The cleaner absorbed into the air and caused a chemical reaction that produced heat and caused the plastic to expand.
Pumpkin Spice Air Pump and Aide for Spiced pumpkin pie
Air Wick Pumpkins Spice. This was exactly what I needed to keep my family’s access to my homemade pumpkin sauce a simple one dollar each! All I had to do was cut holes in the air wick and insert the pump. The pump did all of the work while I kept an eye on the sauce. There were no more splatters and the kids couldn’t get as much as they used to when they tossed their extra kiddos’ pumpkin sauce into the air can.
I was impressed with the clean air quality that the pump provided. There were no leaks or condensation. Plus, it was built to last and my entire family and I didn’t need to use any batteries. It was even made to look like it was battery operated so I would actually be able to leave it out and it would still work. What a time saver!
When using both the pumpkin spice air pump and the air wick, the pumpkin flavor took on a whole new dimension and brought my pumpkin pie recipe to the next level. My grandkids and I are now preparing our Thanksgiving pumpkin pies together. We love pumpkin pie but have never tried using real spices in our pumpkin pie recipes. Now we know what we’re missing!
